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One drink a day might be enough to stop dementia by flushing the brain

Light drinking helps prevent dementia, and now we may know why: it revs up the brain’s waste disposal system
Here's to our health! A little bit of alcohol could be good for the brain
Here’s to our health! A little bit of alcohol could be good for the brain
Greta Rybus/Plainpicture

LIGHT drinking helps prevent dementia, and now we may know why: it revs up the brain’s waste disposal system.

Brain cells are surrounded by a network of ultra-thin tubes that flush toxins and cell waste products away. Work in mice shows that low levels of alcohol stimulate this system, while higher amounts hinder it.

If the findings apply to people, the low levels would be equivalent to about two units of alcohol a day, which is about a pint of beer or a medium glass of wine.

Alcohol has been getting a bad press lately. Excessive drinking causes liver damage and has been linked with several kinds of cancer. In the UK, the recommendation for how much it is safe to drink has been cut, with both men and women advised to stick to 14 units or fewer a week. The latest UK government report said even drinking at very low levels carries some risk. However, this relates to a slightly higher rate of cancers that are fairly rare – such as those of the oesophagus.

When it comes to more common conditions, such as dementia, total abstention from alcohol carries a slightly higher risk than low to moderate drinking. But it was unclear why.

The reason may be the brain’s waste disposal system, known as the glymphatic system, which was only discovered in 2012. We know it ramps up its activity during sleep. Among the toxins it clears is a protein called beta-amyloid, which makes up the sticky plaques found in the brains of people with Alzheimer’s disease. Some studies have suggested that long-term sleep disruption may contribute to Alzheimer’s by causing amyloid build-up.

“Abstention from alcohol causes a slightly higher risk of dementia than low to moderate drinking”

Iben Lundgaard of the University of Rochester in New York and her colleagues looked at the effects of alcohol on this network, by injecting a dye into mouse brains then removing them half an hour later to see how much had got into the tubes.

Low doses of alcohol boosted the amount cleared by 40 per cent compared with mice that had no alcohol. Intermediate and high doses had the opposite effect, cutting it by about 30 per cent. It is unclear how much that would affect people’s risk of Alzheimer’s.

Roxana Carare of the University of Southampton, UK, says that the reason a low dose of alcohol has this effect may be because it raises the heart rate, and the pumping of blood helps drive fluid through the glymphatic system. “But there’s a lot we still don’t know about the normal functioning of the glymph system. We don’t know how this translates to humans.”

At the Federation of European Neuroscience Societies meeting in Berlin last month, Lundgaard said that light drinking does seem to benefit the glymph system, but that more data would be needed before people make decisions about how much they drink based on this work, especially as it was in mice: “I think that would be a little bit too soon.”

Lundgaard says that as well as considering how alcohol affects their risk of Alzheimer’s, people might also want to consider the effect on cancer.

This article appeared in print under the headline “A few drinks might help stave off dementia”

Topics: Alzheimer's / Brains / dementia / Drugs and alcohol