午夜福利1000集合

GTG9F9 Hot mulled wine and book in woman hands. Relaxing in front of burning fire in the cold winter day.

Chemistry

Can science explain why some drinks and foods are a perfect match?

Some things just go together, like red wine and cheese, lager and a spicy curry 鈥� and Christmas and mulled wine, says Sam Wong

Chemistry

How to use ‘flavour bridging’ to cook a bizarre but tasty holiday meal

sprouted barley; Shutterstock ID 33767392; purchase_order: -; job: -; client: -; other: -

Chemistry

Homemade malt is the key to baking the perfect loaf of bread

Life

Vegan cheese made from fermented peas could taste more like dairy

Assortment of products with high sugar level like candies, gummy candies, soda, donuts, chocolate, lollipop, wafers and cupcakes on a table.

午夜福利1000集合

Your ultimate guide to ultra-processed food 鈥� how bad is it really?

Technology

Let’s stop making lab-grown meat weird

Little cute girl on kitchen is taking chocolate cookie from table.

Chemistry

The science behind baking the perfect chocolate chip cookie

illustration of the Bacteriophage Virus that infects and replicates within a bacterium. 3D illustration - Image ID: 2A326TF (RF)

Technology

Virus 鈥榥anobots鈥� can make harmful bacteria in food and drink glow

Yeast - Saccharomyces cerevisiae

Technology

Gene-edited yeasts transform bread and give rice wine a banana taste

Indonesian vegetables tempura traditional recipe. City of Yogyakarta, Java island, Indonesia, Asia. (Photo by: Mikel Bilbao/VW PICS/Universal Images Group via Getty Images)

Comment

How to make perfect tempura at home

From using less protein to adding ethanol, these science-backed tricks can help you make the crispiest tempura

Life

Foraging for wild garlic: how, when and what to watch out for

Physics

Unevenly packed coffee to blame for weak espresso, say mathematicians

Environment

Lab-grown meat could be 25 times worse for the climate than beef

Mathematics

How maths reveals the best time to add milk for hotter tea