HumansHow to make noodles: the art and science of manipulating gluten It's easy and fun to make hand-pulled noodles, especially if you understand how gluten is acting inside the dough to make it stretch y and elastic, says Sam WongRegulars
Pancake day: A recipe for pancakes and the science of how it works This pancake batter recipe uses scientific principles to help you make amazingly fluffy, golden and tasty pancakes Regulars