EnvironmentSoya beans made more meat-like by adding genes for pig proteins A company called Moolec has created transgenic soya beans called “Piggy Sooy” in which a quarter of the protein is pig protein rather than plant protein News
CommentJustin Cronin on the books, films and TV that inspired The Ferryman From Lost to The Tempest, the author of The Ferryman reveals the cultural influences behind his new science fiction novel - the first pick for New Scientist's book club Comment