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food science

Lab-grown meat now mimics muscle fibres like those found in steak

Environment

Lab-grown meat now mimics muscle fibres like those found in steak

Cow muscle cells have been persuaded to grow in long strands similar to muscle fibres that even contract, raising hopes that artificial meat could mimic steaks

News

Back view of woman with long red hair wearing black coat and heeled boots standing on hillside looking at sunset over valley of city lights

Technology

Klara and the Sun review: Ishiguro's thought-provoking future for AI

Culture

What you eat is influenced by the food choices of people you dine with

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What you eat is influenced by the food choices of people you dine with

News

The Echo Wife review: A darkly comedic look at the risks of cloning

The Echo Wife review: A darkly comedic look at the risks of cloning

Culture

Netflix's Space Sweepers review: A silly but profound space opera

Space

Netflix's Space Sweepers review: A silly but profound space opera

Culture

Is MSG bad for you or is mass aversion to it just a cultural oddity?

ÎçÒ¹¸£Àû1000¼¯ºÏ

Is MSG bad for you or is mass aversion to it just a cultural oddity?

Comment

Oldest evidence of malted barley shows ancient Scandinavians made beer

Humans

Oldest evidence of malted barley shows ancient Scandinavians made beer

News

Unity review: A powerful debut sci-fi novel packed full of ideas

Technology

Unity review: A powerful debut sci-fi novel packed full of ideas

Culture

Physicists finally worked out why ice is slippery after 150 years

Physics

Physicists finally worked out why ice is slippery after 150 years

News

A worker in China wearing protective clothing packages frozen beef

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Did the coronavirus really come from frozen food, as the WHO suggests?

Is it credible that coronavirus can stay infectious and jump to humans via frozen food, as findings from a Chinese and World ÎçÒ¹¸£Àû1000¼¯ºÏ Organization investigation suggest?

Analysis

Humans

How to make a marvellously smooth mayonnaise

Regulars

Life

Greeks domesticated grapes about 4000 years ago to improve wine-making

News

Humans

The Mandalorian review: How special effects made the Star Wars series

Culture

Humans

How to be an expert: What does it really take to master your trade?

Features

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