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materials science

Binary star system, illustration.

Space

Deep-space sci-fi novel is delightful, profound and not to be missed

A planet is about to be destroyed by the collapse of a binary star system in Slow Gods, Claire North’s first venture into classic science fiction. Read it! says Emily H. Wilson

Culture

Chemistry

Bulletproof fabric laced with carbon nanotubes is stronger than Kevlar

News

The best new science fiction books of November 2025

Comment

The best new science fiction books of November 2025

Culture

Book Club: Read an extract from Every Version of You by Grace Chan

Technology

Book Club: Read an extract from Every Version of You by Grace Chan

Culture

If you could upload your mind to a virtual utopia, would you?

Comment

If you could upload your mind to a virtual utopia, would you?

Culture

Never Let Me go book cover

Comment

New Scientist recommends Never Let Me Go

Culture

Beyond Human series. Collage of human, geometric and natural forms on the subject of inner reality, mental health, imagination, mysticism, thinking and dreaming.; Shutterstock ID 164294465; purchase_order: -; job: -; client: -; other:

Technology

If you love AI, you'll love Ken Liu's new cyberpunk thriller

Culture

Grass Paperback by Sheri S. Tepper

Comment

New Scientist recommends Sheri S. Tepper's science fiction novel Grass

Culture

Netflix handout film still -- Frankenstein. BTS - (L to R) Jacob Elordi as The Creature and Oscar Isaac as Dr. Victor Frankenstein on the set of Frankenstein. Cr. Ken Woroner/Netflix ?? 2025.

Comment

Del Toro's Frankenstein is a sumptuous take on a classic parable

Culture

Left: Cover of The Dispossessed. Right: Ursula K. Le Guin in 2001

Comment

Our verdict on ‘The Dispossessed’: A tricky but rewarding novel

The New Scientist Book Club has just finished reading Ursula K. Le Guin’s The Dispossessed. Most of our members enjoyed it, even if the sheer volume of ideas in the book made it a challenging read

Culture

Comment

The best new science fiction books of October 2025

Culture

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The exceptionally tasty new fermented foods being cooked up in the lab

Features

Video

Why is Ursula K. Le Guin's 'The Dispossessed' so popular 50 years on?

Video

Environment

Simple menu tweak can nudge people into choosing climate-friendly food

News

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