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space science

The science of crispy: how to make perfect pork crackling

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The science of crispy: how to make perfect pork crackling

What is it that turns tough pork skin into amazing crackling? Sam Wong reveals the secret to that wonderful crispy crunch

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Water ice in a crater on Mars

Mars may have had hot springs millions of years ago

News

Two characters in Tales from the Loop

Tales From The Loop review: Beautiful and sedate sci-fi escapism

Culture

Asteroid

Life

Dino-killing asteroid choked whole world in dust within a few hours

News

We still don't understand a basic fact about the universe

Space

We still don't understand a basic fact about the universe

Comment

The science of pastry: Master a shortcrust and make a rhubarb tart

Humans

The science of pastry: Master a shortcrust and make a rhubarb tart

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Is your salad going to kill you?

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Is your salad going to kill you?

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Frost on leaves

Technology

Artificial leaves made from aluminium could keep windows frost-free

News

Westworld season 3 review: Five-star TV where nothing is what it seems

Humans

Westworld season 3 review: Five-star TV where nothing is what it seems

Culture

How to make noodles: the art and science of manipulating gluten

Humans

How to make noodles: the art and science of manipulating gluten

It's easy and fun to make hand-pulled noodles, especially if you understand how gluten is acting inside the dough to make it stretch y and elastic, says Sam Wong

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Space

Mysterious crater on Mars could be a good place to look for life

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Humans

Don't miss: Altered Carbon anime and Attenborough reads The Peregrine

Culture

Humans

Use the science of garlic to bring sweetness or fire to your food

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Space

Lettuce grown on space station is just as good as on Earth

News

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